1. Check the venue essentials
Start with pax, date or TBC, venue type, permission, grill setup, access, and wet-weather cover.
House parties, planned around the venue
BBQ Catering For House Parties In Singapore
Start with where you are hosting: a condo pit, rooftop, poolside deck, clubhouse, or home. Sunday Roast supplies raw BBQ food for cooking onsite; your host or venue team can grill, or you can add chef-led grilling with the food order.
- Venue-first planning, from pit access to wet-weather backup
- Host or venue team grills, or chef-led grilling with the food order
- Reviewed quotation first — no payment or confirmed booking here
Guided venue match
Plan your house‑party BBQ
Tell us the basics so we can shape the right BBQ experience for your venue.
Setup read
Check the venue before the quote
Choose who grills onsite
Host-managed or chef-led?
Both paths use raw Sunday Roast BBQ food cooked at your venue. Sunday Roast does not offer ready-cooked delivery on this route. Chef-led grilling is available only with the Sunday Roast food order, not as standalone chef hire.
Your side runs the grill
Host or venue team cooks onsite
A practical fit when the host or venue team can manage the permitted grill, cook the raw food safely, and serve it through the party.
Choose host or venue team Sunday Roast runs the grill Chef-led with your food orderSunday Roast grills the supplied raw BBQ food onsite and manages the agreed cooking service. The quotation still confirms venue fit and service scope.
Choose chef-led grilling Decide after the venue check Keep cooking support openUse the venue and grill details to compare both onsite cooking paths before the quotation is reviewed.
Help me decide
Since 2017
Serving events since 2017
Sunday Roast has been part of home, condo, patio, and clubhouse gatherings since 2017.
1,290
Hosted event records
The shared public snapshot records 1,290 past Sunday Roast hosted events.
21,274
Recorded guests
The same public snapshot records 21,274 guests across past Sunday Roast events.
Real Sunday Roast setup
A 20–30 guest home BBQ planning example
This self-owned Sunday Roast event photo gives a real visual reference for an onsite BBQ setup. The linked example shows how guest count, grill access, menu direction, and cooking responsibility can be considered together.
Use it as a planning reference, not a promise about your event. Your reviewed quotation confirms the venue, food, cooking support, timing, and availability.
- Confirm the permitted cooking area and grill access.
- Choose whether the host, venue team, or Sunday Roast will grill onsite.
- Share guest timing and the wet-weather backup.
From venue check to quote
Three short steps, with room to adjust
The page helps you prepare a clearer quotation request. It does not take payment, approve the venue, or confirm a booking.
2. Choose the onsite cooking role
Keep the host or venue team on the grill, add chef-led grilling with the food order, or leave the choice open for review.
3. Review the quotation
Sunday Roast checks the venue notes, menu, quantities, service scope, timing, and availability before anything is confirmed.
Ready to plan the house party?
Send the venue details you know
Share the expected guests, date or TBC, and venue type.
Add venue approval, grill access, rain backup, and who should grill if you know them.
Sending the details starts a quotation review. It does not confirm venue permission, service availability, a booking, payment, or the final scope.