Premium for most 20 pax events
Premium gives a fuller mixed grill with ribeye, Angus, lamb, bratwurst, and Cajun chicken without making the menu feel overbuilt.
20 pax BBQ catering
Plan a compact Sunday Roast BBQ for around 20 guests with a practical menu starting point, starting estimate, grill setup questions, and a fast WhatsApp enquiry path.
Menu fit
A 20 pax BBQ is small enough to stay personal, but large enough that menu variety and hot-food pacing start to matter.
Premium gives a fuller mixed grill with ribeye, Angus, lamb, bratwurst, and Cajun chicken without making the menu feel overbuilt.
Starter keeps the table focused when the event is casual, the host is comfortable managing more of the grill, and add-ons are minimal.
Use prawns, salads, rice, or grill rental as deliberate add-ons instead of solving the whole event with a long menu list.
Guide price
Use the examples as a first quote check, not as a fixed package. The useful question is whether the event should stay delivery-led or include chef-led grilling with the Sunday Roast food order.
These are guide prices using current menu pricing, the current delivery fee, and the chef-led service rule. The final quote still depends on event date, venue setup, grill access, add-ons, and confirmed service style.
Quote details
Use the tool to decide whether 20 pax should start with a host-managed menu drop-off or a chef-led Sunday Roast setup.
The guide total follows current menu, delivery, and chef-led service rules, but the final quote still depends on venue setup, add-ons, rentals, and confirmation.
Menu direction
Event details
Quote readiness
Use this after the 20 pax package estimate to send the date, service style, venue, rain, dietary, and access details in one message.
It helps Sunday Roast check whether the setup should stay delivery-led or include chef-led BBQ with the food order.
Event basics
Venue and weather
Dietary and notes
Setup fit
At 20 pax, one grill area is usually easier to manage than a larger station plan, but the venue still decides how smooth the event feels.
Send the date, meal time, venue type, guest count, grill access, and whether the host wants to stay away from the grill.
Before you ask for a quote
The team can shape a better estimate when the first message includes practical event details instead of only asking for a per-person number.
Share 20 pax, the event date, meal time, and whether the guest count is fixed or still moving.
Tell us if the venue has a grill, whether gas or charcoal is preferred, and whether rental might be needed.
Say whether the host wants delivery-led food or chef-led grilling attached to the Sunday Roast order.
Use these pages to compare menu, cost, guest count, chef-led service, venue setup, event style, and the next quote step.
Next step
Send the date, 20 pax headcount, venue type, grill access, and whether you want chef-led BBQ. Sunday Roast can then turn the guide price into a final quote after checking the setup.